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Author: Admin | 2025-04-28
Or gift them to friends and neighbors. For instance, if you want to bake Pumpkin Layer Cake but don't want an entire tiered cake sitting around the house, you can turn the cake into cupcakes using the tips and techniques outlined in this blog post: How to convert cake to cupcakes. Eat a few, then share the rest with people you love or stash them in the freezer for a rainy day. Wondering how to enjoy a variety of pies without baking up several full-size versions? In case you missed it, my fellow blogger PJ recently shared a whole tutorial on how to turn a regular pie recipe into mini pies!Photo by John ShermanIf you're gifting smaller versions of baked goods, disposable paper loaf pans are particularly handy for dividing and baking quick bread recipes.6) … Or turn to the freezerInstead of reducing a full recipe, try using the freezer instead. Plenty of recipes already baked in individual servings — like rolls or cookies — can be prepared in full batches then frozen before you bake, or even baked and then frozen. When you’re ready to enjoy, simply bake or defrost them in small quantities perfect for one person or however many people you’re serving. Photo by John ShermanMost cookie recipes are fantastic for this — just scoop the dough onto a parchment-lined baking sheet, freeze until firm, then store in a zip-top bag in the freezer until you’re ready to bake and eat. You can check out our full post on freeze and bake tips, or dive into additional posts on freeze and bake rolls, freeze and bake scones, and freeze and bake biscuits for specific advice.7) Adjust baking time If you're baking a recipe in a smaller vessel — whether you cut the recipe in half or divide
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